Menu

APPETIZERS

Chips & Fire Roasted Salsa
One basket of complementary chips and salsa are served with every dine in entree, additional chips and fire roasted salsa are available for 6.99.

Queso Blanco 8.99
White American cheese sauce blended with mild peppers and onions. Served with crispy white corn tortilla chips.

Calf Fries 14.99
Hand breaded mountain oysters deep fried and served with cream gravy.

Brisket Queso 11.99
Slow smoked chopped brisket smothered in creamy queso with melted Colby-Jack cheese. Served with crispy white corn tortilla chips.

FROM THE MESQUITE GRILL

Each Mesquite Grilled entree includes a single trip to the salad bar and one side choice: loaded baked potato, fresh cut fries, green beans, or fried okra and house baked dinner rolls upon request.

Cattleman's Rib Eye @14oz 54.99
Hand cut USDA upper choice or higher Rib Eye seasoned with our famous spice blend and grilled over a hot mesquite fire.

Beef Medallions @11 ounces 38.99
Two hand cut medallions from USDA choice petite tenders wrapped with hickory bacon and seasoned in our seven spice seasoning and grilled over a hot mesquite fire.

Shrimp En Brochette Four 24.99
Large shrimp stuffed with asadero cheese and jalapeno, wrapped in hickory bacon, grilled over mesquite and lightly basted in bbq sauce.

Boneless Pork Chop @14 ounces 21.99
Butterflied boneless pork chop from a center cut pork loin, seasoned with our seven spice seasoning and fire kissed with a mesquite flame.

MESQUITE SMOKED BBQ

Sliced Brisket Plate 26.99
Slow smoked brisket served with house-made barbecue sauce, a single trip to the salad bar and a choice of loaded baked potato, hand cut fries, green beans, or fried okra and house-made dinner rolls upon request.

Smoked Sausage Plate 24.99
Hill country style smoked sausage slow smoked over mesquite and served with house-made barbecue sauce, a single trip to the salad bar and a choice of loaded baked potato, hand cut fries, green beans or fried okra and house-made dinner rolls upon request.

BBQ Combo Plate 25.99
Smoked sausage and sliced brisket with house-made barbecue sauce, a single trip to the salad bar, choice of loaded baked potato, hand cut fries, green beans or fried okra and house-made dinner rolls upon request.

Stuffed Baked Potato 17.99
Baked potato stuffed with your choice of chopped brisket, or smoked sausage with real dairy butter, fresh sour cream, Cheddar-Jack cheese, bacon bits and fresh chives and a side of house-made barbecue sauce.

Brisket Quesadilla 16.99
Twelve inch flour tortilla folded and stuffed with chopped smoked brisket and Cheddar-Jack cheese, flat grilled crispy and served with a side of house-made barbecue sauce.

LEGENDARY SIGNATURES

Chicken Fried Rib Eye 29.99
Tenderized rib eye steak seasoned, delicately breaded and deep fried, topped on a bed of house-made cream gravy with a trip to the salad bar and a choice of baked potato, house cut fries, green beans, or fried okra and parker house rolls.

Steak House Burger 19.99
Half pound of kobe beef, seasoned and grilled over mesquite. Served on a fresh baked harvest moon bakery bun with mayo, mustard, American cheese, lettuce, tomato, pickle, and red onion. Served with a choice of hand cut fries, green beans, or fried okra.

Southern Fried Fish Dinner 22.99
About a pound of fish fillets dusted with seasoned cornmeal, deep fried the old southern way, served with hush puppies, house-made tarter sauce, a single trip to the salad bar and choice of baked potato, house cut fries, green beans, or fried okra.

FROM THE MARKET TABLE

Legendary Soup & Salad 16.99
Fresh lettuce, spring mix, garden vegetables, pasta salads, meat salads, and cheeses with a daily featured house-made soup. Unlimited trips please acquire a fresh plate from your server.

Rib Eye Steak Salad 25.99
An approximate eight ounce portion of rib eye steak grilled over mesquite to your liking, sliced and served with an unlimited plate trip to the salad bar.

Chicken Fajita Salad 19.99
An approximate eight ounce chicken breast seasoned in fajita spice and grilled over mesquite, sliced and served with an unlimited plate trip to the salad bar.

LEGENDARY TEX-MEX

Served with a choice of two: refried beans, spanish rice or tex-mex potatoes.

Rib Eye Relleno 32.99
Our house specialty! Hand tenderized rib eye steak stuffed with Asadero cheese and poblano chile, seasoned and grilled over mesquite then sliced and smothered with creamy queso blanco.

Sizzling Fajitas 25.99
Your choice of lean skirt steak or plump chicken breast marinated in tequila, lime juice and tex-mex spices, and grilled over a hot mesquite fire and served on a sizzling skillet with onions, peppers, and flour tortillas.

Chicken Poblano Bowl 21.99
Marinated and grilled fajita chicken breast atop a bowl of spanish rice covered with fire roasted veggies, smoked bacon bits, aged cheddar-jack cheese and smothered in our famous poblano cream sauce and cilantro lime drizzle.

Steak Poblano Bowl 26.99
Marinated skirt steak strips atop a bowl of Spanish rice covered with fire roasted veggies, smoked bacon bits, aged cheddar-jack cheese and smothered in our famous poblano cream sauce and cilantro lime drizzle.